Mosaik Ipa

American IPA (21 A / BJCP 2015)

Ölrecept
Volym	Koktid	OG	FG	IBU	ABV	Kalorier/L	Färg
36,0 L	60 min	1.063 SG	1.013 SG	50	6,7%	546	15 EBC

IBU	ABV	Kalorier/L	Färg
50	6,7%	546	15 EBC

Malt
Namn	Mängd	%	Typ	Färg
Pale Malt (2 Row) UK	9,00 kg	91,8%	Malt	3 EBC
Typ: Malt Färg: 3 EBC Malningsgrad: 1,50% Fuktighet: 4,00% Utbyte: 78% Potential: 1.036 SG Enzymatisk aktivitet: 45,0 Lintner Rekommenderad max giva: 100% Protein: 10,1% Mäskning rekommenderad: Ja Ursprung: Storbritannien Base malt for all English beer styles Lower diastatic power than American 2 Row Pale Malt
Caramel/Crystal Malt - 60L	0,80 kg	8,2%	Malt	60 EBC
Typ: Malt Färg: 60 EBC Malningsgrad: 1,50% Fuktighet: 4,00% Utbyte: 74% Potential: 1.034 SG Enzymatisk aktivitet: 0,0 Lintner Rekommenderad max giva: 20% Protein: 13,2% Ursprung: US Adds body, color and improves head retention. Also called "Crystal" malt.

Humle
Namn	Mängd	Tid	Användning	Form	Alfa	IBU	gr/L
Magnum	40 gr	60 min	Kok	Pellets	14,00%	35,1	1,1
Användning: Kok Form: Pellets Alfa: 14,00% IBU: 35,1 gr/L: 1,1 15.6 mg/L AA 19,8 AAU Beta: 6,50% HSI: 15,00% Ursprung: Germany German Hallertauer hybrid, widely used in Germany Used for: German ales and lagers Aroma: Good aroma and stable spicy flavor Substitutes: N/A
Galena	35 gr	15 min	Kok	Pellets	12,50%	13,6	1,0
Användning: Kok Form: Pellets Alfa: 12,50% IBU: 13,6 gr/L: 1,0 12.2 mg/L AA 15,4 AAU Beta: 8,00% HSI: 21,00% Ursprung: U.S. Used for: General bittering hops for all beers Aroma: Strong, clean, balanced bittering Substitutes: Eroica, Northern Brewer, Cluster, Chinook Examples: Catamount Porter
Cascade	45 gr	0 min	Kok	Pellets	5,50%	0,0	1,2
Användning: Kok Form: Pellets Alfa: 5,50% IBU: 0,0 gr/L: 1,2 6.9 mg/L AA 8,7 AAU Beta: 6,00% HSI: 50,00% Ursprung: U.S. A hops with Northern Brewers Heritage Used for: American ales and lagers Aroma: Strong spicy, floral, grapefruit character Substitutes: Centennial Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale
Mosaic (HBC 369)	25 gr	0 min	Kok	Pellets	12,25%	0,0	0,7
Användning: Kok Form: Pellets Alfa: 12,25% IBU: 0,0 gr/L: 0,7 8.5 mg/L AA 10,8 AAU Beta: 3,50% HSI: 25,00% Ursprung: U.S. Available in quantity for the first time after 2012 harvest. Still known to many as HBC 369. A daughter of Simcoe crossed with a Nugget derived male. An excellent aroma variety. Used for: Ales, IPA, Experimental Ales Aroma: Rich in mango, lemon, citrus, pine, and notably, blueberry. Substitutes: Unknown Storage: Good (25% AA after 6 months at 20 C) 11-13.5% AA / 3.2-3.9% Beta
Mosaic (HBC 369)	100 gr	5 dgr	Torrhumling	Pellets	12,25%	0,0	2,8
Användning: Torrhumling Form: Pellets Alfa: 12,25% IBU: 0,0 gr/L: 2,8 34.0 mg/L AA 43,2 AAU Beta: 3,50% HSI: 25,00% Ursprung: U.S. Available in quantity for the first time after 2012 harvest. Still known to many as HBC 369. A daughter of Simcoe crossed with a Nugget derived male. An excellent aroma variety. Used for: Ales, IPA, Experimental Ales Aroma: Rich in mango, lemon, citrus, pine, and notably, blueberry. Substitutes: Unknown Storage: Good (25% AA after 6 months at 20 C) 11-13.5% AA / 3.2-3.9% Beta
Cascade	70 gr	5 dgr	Torrhumling	Pellets	5,50%	0,0	1,9
Användning: Torrhumling Form: Pellets Alfa: 5,50% IBU: 0,0 gr/L: 1,9 10.7 mg/L AA 13,6 AAU Beta: 6,00% HSI: 50,00% Ursprung: U.S. A hops with Northern Brewers Heritage Used for: American ales and lagers Aroma: Strong spicy, floral, grapefruit character Substitutes: Centennial Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale

Jäst
Namn	Produkt ID	Labb	Form	Förjäsbarhet	Temperatur
Safale American	US-05	DCL/Fermentis	Torr	77%	15°C - 24°C
Labb: DCL/Fermentis Labb: DCL/Fermentis Form: Torr Förjäsbarhet: 77% Temperatur: 15°C - 24°C Typ: Ale Flockulering: Medium Bäst till: American ale, other clean finish ales Max antal generationer: 5 Generation: 0 American ale yeast that produces well balanced beers with low diacetyl and a very clean, crisp end palate.

Mäskning
Namn	Temp.	Tid	Höjningstid	Typ	Vatten
Försockringsrast	66°C	60 min	0 min	Infusion	36,40 L
Höjningstid: 0 min Typ: Infusion Vatten: 36,40 L