Cryzilla

IPA (5 C / SHBF 2018)

Ölrecept
Volym Koktid OG FG IBU ABV Kalorier/L Färg
16,0 L 30 min 1.065 SG 1.018 SG 54 6,3% 540 9 EBC
 
IBU ABV Kalorier/L Färg
54 6,3% 540 9 EBC
 
Malt
Namn Mängd % Typ Färg
Pale Ale, Low Colour Maris Otter (Simpsons) 4,50 kg 85,7% Malt 3 EBC
 

Typ: Malt
Färg: 3 EBC  
Malningsgrad: 1,50%
Fuktighet: 3,70%
Utbyte: 79%
Potential: 1.036 SG
Enzymatisk aktivitet: 62,5 Lintner
Rekommenderad max giva: 100%
Protein: 8,8%
Mäskning rekommenderad: Ja
Ursprung: UK
Leverantör: Simpsons

If you require a well modified, high performing malt, but with a low colour, look no further than Low Colour Maris Otter. This heritage barley variety is used to produce an exceptional quality base malts, with high extract and enzymic activity and low nitrogen content. It is kilned at a low temperature, making it perfect for Cask IPAs and Light Coloured Ales.

Wheat, Torrified 0,50 kg 9,5% Malt 3 EBC
 

Typ: Malt
Färg: 3 EBC  
Malningsgrad: 1,50%
Fuktighet: 9,00%
Utbyte: 79%
Potential: 1.036 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 40%
Protein: 16,0%
Mäskning rekommenderad: Ja
Ursprung: US

Unmodified wheat that has been "popped" to open the kernels
Used primarily in place of raw wheat when making Belgian White and Wit
Faster conversion and higher yield than raw wheat
Protein rest recommended when mashing

Oats, Flaked 0,25 kg 4,8% Malt 2 EBC
 

Typ: Malt
Färg: 2 EBC  
Malningsgrad: 1,50%
Fuktighet: 9,00%
Utbyte: 80%
Potential: 1.037 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 30%
Protein: 9,0%
Mäskning rekommenderad: Ja
Ursprung: US

Adds body, mouth feel and head retention to the beer
Used in oatmeal stouts and porters
Adds substantial protein haze to light beers
Protein rest recommended unless flakes are pregelatinized

Humle
Namn Mängd Tid Användning Form Alfa IBU gr/L
Denali (Exp 06277) 60 gr 30 min Whirlpool Pellets 14,00% 44,7 3,8

Användning: Whirlpool
Form: Pellets
Alfa: 14,00%
IBU: 44,7
gr/L: 3,8
52.5 mg/L AA
29,6 AAU
Beta: 4,50%
HSI: 15,00%
Ursprung: US

Formerly hopsteiner experimental #06227. Denali is a high alpha aroma hop with heritage to Zeus and Nugget as well as a USDA male. It has a big aroma including pineapple, citrus and pine notes. High essential oil content makes it suitable for dry hopping or whirlpool additions such as IPAs.

Cryo - Citra 20 gr 30 min Whirlpool Pellets 25,00% 26,6 1,3

Användning: Whirlpool
Form: Pellets
Alfa: 25,00%
IBU: 26,6
gr/L: 1,3
31.2 mg/L AA
17,6 AAU
Beta: 4,00%
HSI: 10,00%
Ursprung: US - YCH Hops

Lupulin powder - typically used during the whirlpool/steep or dry hop phases at about half the weight of pellet hops to mazimize aroma/flavor. Concentrated to enhance hop oils. Store near freezing.

Denali (Exp 06277) 90 gr 10 min Whirlpool Pellets 14,00% 31,7 5,6

Användning: Whirlpool
Form: Pellets
Alfa: 14,00%
IBU: 31,7
gr/L: 5,6
78.7 mg/L AA
44,4 AAU
Beta: 4,50%
HSI: 15,00%
Ursprung: US

Formerly hopsteiner experimental #06227. Denali is a high alpha aroma hop with heritage to Zeus and Nugget as well as a USDA male. It has a big aroma including pineapple, citrus and pine notes. High essential oil content makes it suitable for dry hopping or whirlpool additions such as IPAs.

Cryo - Citra 30 gr 10 min Whirlpool Pellets 25,00% 18,8 1,9

Användning: Whirlpool
Form: Pellets
Alfa: 25,00%
IBU: 18,8
gr/L: 1,9
46.9 mg/L AA
26,5 AAU
Beta: 4,00%
HSI: 10,00%
Ursprung: US - YCH Hops

Lupulin powder - typically used during the whirlpool/steep or dry hop phases at about half the weight of pellet hops to mazimize aroma/flavor. Concentrated to enhance hop oils. Store near freezing.

Denali (Exp 06277) 75 gr 34 dgr Torrhumling Pellets 14,00% 0,0 4,7

Användning: Torrhumling
Form: Pellets
Alfa: 14,00%
IBU: 0,0
gr/L: 4,7
65.6 mg/L AA
37,0 AAU
Beta: 4,50%
HSI: 15,00%
Ursprung: US

Formerly hopsteiner experimental #06227. Denali is a high alpha aroma hop with heritage to Zeus and Nugget as well as a USDA male. It has a big aroma including pineapple, citrus and pine notes. High essential oil content makes it suitable for dry hopping or whirlpool additions such as IPAs.

Citra 50 gr 34 dgr Torrhumling Pellets 12,00% 0,0 3,1

Användning: Torrhumling
Form: Pellets
Alfa: 12,00%
IBU: 0,0
gr/L: 3,1
37.5 mg/L AA
21,2 AAU
Beta: 4,00%
HSI: 25,00%
Ursprung: U.S.

Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone.
Aroma: Adds interesting citrus and tropical fruit character to the beer.
Substitutes: Unknown

Denali (Exp 06277) 75 gr 2 dgr Torrhumling Pellets 14,00% 0,0 4,7

Användning: Torrhumling
Form: Pellets
Alfa: 14,00%
IBU: 0,0
gr/L: 4,7
65.6 mg/L AA
37,0 AAU
Beta: 4,50%
HSI: 15,00%
Ursprung: US

Formerly hopsteiner experimental #06227. Denali is a high alpha aroma hop with heritage to Zeus and Nugget as well as a USDA male. It has a big aroma including pineapple, citrus and pine notes. High essential oil content makes it suitable for dry hopping or whirlpool additions such as IPAs.

Citra 50 gr 2 dgr Torrhumling Pellets 12,00% 0,0 3,1

Användning: Torrhumling
Form: Pellets
Alfa: 12,00%
IBU: 0,0
gr/L: 3,1
37.5 mg/L AA
21,2 AAU
Beta: 4,00%
HSI: 25,00%
Ursprung: U.S.

Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone.
Aroma: Adds interesting citrus and tropical fruit character to the beer.
Substitutes: Unknown

Övriga ingredienser
Namn Mängd Tid Typ Användning
Calcium Chloride 4,82 gr 60 min Vattenjustering Mäskning

Typ: Vattenjustering
Användning: Mäskning
Används till: Vattenjustering

Alters water profile and pH of mash. Use the BeerSmith Water Profile tool to determine amount to add.

Epsom Salt (MgSO4) 3,04 gr 60 min Vattenjustering Mäskning

Typ: Vattenjustering
Användning: Mäskning
Används till: Vattenjustering

Water agent used to modify water profile. Use the BeerSmith Water Profile tool to determine amount to add.

Salt 2,76 gr 60 min Vattenjustering Mäskning

Typ: Vattenjustering
Användning: Mäskning
Används till: Vattenjustering

Table Salt (NaCl) may be used as a water mineral to adjust brewing water for mashing.

Jäst
Namn Produkt ID Labb Form Förjäsbarhet Temperatur
Juice A38 Imperial Yeast Flytande 74% 18°C - 23°C

Labb: Imperial Yeast
Labb: Imperial Yeast
Form: Flytande
Förjäsbarhet: 74%
Temperatur: 18°C - 23°C
Typ: Ale
Flockulering: Medium
Max antal generationer: 5
Generation: 0

Juicy. Fruity. Juice is an amazing strain for East Coast IPAs. The ester profile of Juice brings out the aromas and flavors of the new school hops and creates a beers that is greater than the sum of its parts. Keep an eye on this strain, it likes to move to the top of fermentation and will climb out the the fermenter if too full.

Mäskning
Namn Temp. Tid Höjningstid Typ Vatten
Inmäskning 68°C 75 min 20 min Temperatur 9,66 L

Höjningstid: 20 min
Typ: Temperatur
Vatten: 9,66 L

Utmäskning 78°C 10 min 6 min Temperatur 0,00 L

Höjningstid: 6 min
Typ: Temperatur
Vatten: 0,00 L

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