Hopkok

American IPA (21 A / BJCP 2015)

Ölrecept
Volym Koktid OG FG IBU ABV Kalorier/L Färg
10,0 L 90 min 1.082 SG 1.022 SG 63 7,9% 568 16 EBC
 
IBU ABV Kalorier/L Färg
63 7,9% 568 16 EBC
 
Malt
Namn Mängd % Typ Färg
Pale Malt, Maris Otter 3,60 kg 100,0% Malt 6 EBC
 

Typ: Malt
Färg: 6 EBC  
Malningsgrad: 1,50%
Fuktighet: 3,00%
Utbyte: 83%
Potential: 1.038 SG
Enzymatisk aktivitet: 120,0 Lintner
Rekommenderad max giva: 100%
Protein: 11,7%
Mäskning rekommenderad: Ja
Ursprung: Storbritannien
Leverantör: Maris Otter

Premium base malt from the UK. Popular for many English styles of beer including ales, pale ales and bitters.

Humle
Namn Mängd Tid Användning Form Alfa IBU gr/L
Northdown 25 gr 30 min Kok Pellets 8,50% 31,1 2,5

Användning: Kok
Form: Pellets
Alfa: 8,50%
IBU: 31,1
gr/L: 2,5
21.2 mg/L AA
7,5 AAU
Beta: 5,50%
HSI: 15,00%
Ursprung: Storbritannien

Variation of Northern Brewers hops grown in England.
Used for: Bittering in English ales
Aroma: Good bittering, flavor and aroma
Substitutes: Northern Brewer

Northdown 25 gr 10 min Kok Pellets 8,50% 14,7 2,5

Användning: Kok
Form: Pellets
Alfa: 8,50%
IBU: 14,7
gr/L: 2,5
21.2 mg/L AA
7,5 AAU
Beta: 5,50%
HSI: 15,00%
Ursprung: Storbritannien

Variation of Northern Brewers hops grown in England.
Used for: Bittering in English ales
Aroma: Good bittering, flavor and aroma
Substitutes: Northern Brewer

Northdown 25 gr 5 min Kok Pellets 8,50% 8,1 2,5

Användning: Kok
Form: Pellets
Alfa: 8,50%
IBU: 8,1
gr/L: 2,5
21.2 mg/L AA
7,5 AAU
Beta: 5,50%
HSI: 15,00%
Ursprung: Storbritannien

Variation of Northern Brewers hops grown in England.
Used for: Bittering in English ales
Aroma: Good bittering, flavor and aroma
Substitutes: Northern Brewer

Northdown 25 gr 0 min Kok Pellets 8,50% 0,0 2,5

Användning: Kok
Form: Pellets
Alfa: 8,50%
IBU: 0,0
gr/L: 2,5
21.2 mg/L AA
7,5 AAU
Beta: 5,50%
HSI: 15,00%
Ursprung: Storbritannien

Variation of Northern Brewers hops grown in England.
Used for: Bittering in English ales
Aroma: Good bittering, flavor and aroma
Substitutes: Northern Brewer

Northdown 100 gr 5 dgr Torrhumling Pellets 8,50% 0,0 10,0

Användning: Torrhumling
Form: Pellets
Alfa: 8,50%
IBU: 0,0
gr/L: 10,0
85.0 mg/L AA
30,0 AAU
Beta: 5,50%
HSI: 15,00%
Ursprung: Storbritannien

Variation of Northern Brewers hops grown in England.
Used for: Bittering in English ales
Aroma: Good bittering, flavor and aroma
Substitutes: Northern Brewer

Jäst
Namn Produkt ID Labb Form Förjäsbarhet Temperatur
US West Coast Yeast M44 Mangrove Jack's Torr 73% 15°C - 23°C

Labb: Mangrove Jack's
Labb: Mangrove Jack's
Form: Torr
Förjäsbarhet: 73%
Temperatur: 15°C - 23°C
Typ: Ale
Flockulering: Medium
Bäst till: American ales, high alcohol beers
Max antal generationer: 5
Generation: 0

With the craft beer movement being lead by the USA, there has been a demand for a yeast strain which emphasizes the expressive flavors of the unique ingredients used.
U.S. West Coast Yeast is a high attenuating, top-fermenting strain that ferments with almost completely neutral attributes across a wide range of wort strengths and temperature ranges. It produces a moderately high acidity which allows the tangy citrus hop aromas to really punch through, while also enhancing toasted and dark malt characters. If you plan to use a lot of expensive flavourful hops as the prominent feature of your beer, use this yeast.

Mäskning
Namn Temp. Tid Höjningstid Typ Vatten
Fenolrast 42°C 15 min 2 min Infusion 11,20 L

Höjningstid: 2 min
Typ: Infusion
Vatten: 11,20 L

Maltosrast 62°C 30 min 10 min Temperatur 0,00 L

Höjningstid: 10 min
Typ: Temperatur
Vatten: 0,00 L

Dextrinrast 72°C 30 min 10 min Temperatur 0,00 L

Höjningstid: 10 min
Typ: Temperatur
Vatten: 0,00 L

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