Måns

American IPA (14 B / BJCP 2008)

Ölrecept
Volym	Koktid	OG	FG	IBU	ABV	Kalorier/L	Färg
10,0 L	90 min	1.061 SG	1.013 SG	71	6,3%	573	14 EBC

IBU	ABV	Kalorier/L	Färg
71	6,3%	573	14 EBC

Malt
Namn	Mängd	%	Typ	Färg
Pale Malt, Maris Otter (Thomas Fawcett)	3,00 kg	100,0%	Malt	6 EBC
Typ: Malt Färg: 6 EBC Malningsgrad: 1,50% Fuktighet: 3,00% Utbyte: 83% Potential: 1.038 SG Enzymatisk aktivitet: 120,0 Lintner Rekommenderad max giva: 100% Protein: 9,4% Mäskning rekommenderad: Ja Ursprung: Storbritannien Leverantör: Thomas Fawcett & Sons Premium base malt from the UK. Popular for many English styles of beer including ales, pale ales and bitters.

Humle
Namn	Mängd	Tid	Användning	Form	Alfa	IBU	gr/L
Nelson Sauvin	10 gr	60 min	Kok	Kottar	12,00%	25,1	1,0
Användning: Kok Form: Kottar Alfa: 12,00% IBU: 25,1 gr/L: 1,0 12.0 mg/L AA 4,2 AAU Beta: 7,00% HSI: 20,00% Ursprung: New Zealand Triploid variety bred from "Smoothcone" released in 2000. Oil profile said to taste like "fresh crushed gooseberries" similar to Sauvignon Blanc, giving it its name. Very fruity, citrusy - use in moderation. Used for: Pale ale, Super Premiums. Substitutes: None
Nelson Sauvin	15 gr	30 min	Kok	Kottar	12,00%	28,9	1,5
Användning: Kok Form: Kottar Alfa: 12,00% IBU: 28,9 gr/L: 1,5 18.0 mg/L AA 6,3 AAU Beta: 7,00% HSI: 20,00% Ursprung: New Zealand Triploid variety bred from "Smoothcone" released in 2000. Oil profile said to taste like "fresh crushed gooseberries" similar to Sauvignon Blanc, giving it its name. Very fruity, citrusy - use in moderation. Used for: Pale ale, Super Premiums. Substitutes: None
Nelson Sauvin	20 gr	10 min	Kok	Kottar	12,00%	18,2	2,0
Användning: Kok Form: Kottar Alfa: 12,00% IBU: 18,2 gr/L: 2,0 24.0 mg/L AA 8,5 AAU Beta: 7,00% HSI: 20,00% Ursprung: New Zealand Triploid variety bred from "Smoothcone" released in 2000. Oil profile said to taste like "fresh crushed gooseberries" similar to Sauvignon Blanc, giving it its name. Very fruity, citrusy - use in moderation. Used for: Pale ale, Super Premiums. Substitutes: None
Nelson Sauvin	25 gr	0 min	Kok	Kottar	12,00%	0,0	2,5
Användning: Kok Form: Kottar Alfa: 12,00% IBU: 0,0 gr/L: 2,5 30.0 mg/L AA 10,6 AAU Beta: 7,00% HSI: 20,00% Ursprung: New Zealand Triploid variety bred from "Smoothcone" released in 2000. Oil profile said to taste like "fresh crushed gooseberries" similar to Sauvignon Blanc, giving it its name. Very fruity, citrusy - use in moderation. Used for: Pale ale, Super Premiums. Substitutes: None
Nelson Sauvin	30 gr	7 dgr	Torrhumling	Kottar	12,00%	0,0	3,0
Användning: Torrhumling Form: Kottar Alfa: 12,00% IBU: 0,0 gr/L: 3,0 36.0 mg/L AA 12,7 AAU Beta: 7,00% HSI: 20,00% Ursprung: New Zealand Triploid variety bred from "Smoothcone" released in 2000. Oil profile said to taste like "fresh crushed gooseberries" similar to Sauvignon Blanc, giving it its name. Very fruity, citrusy - use in moderation. Used for: Pale ale, Super Premiums. Substitutes: None

Jäst
Namn	Produkt ID	Labb	Form	Förjäsbarhet	Temperatur
Safale American	US-05	DCL/Fermentis	Torr	77%	15°C - 24°C
Labb: DCL/Fermentis Labb: DCL/Fermentis Form: Torr Förjäsbarhet: 77% Temperatur: 15°C - 24°C Typ: Ale Flockulering: Medium Bäst till: American ale, other clean finish ales Max antal generationer: 5 Generation: 0 American ale yeast that produces well balanced beers with low diacetyl and a very clean, crisp end palate.

Mäskning
Namn	Temp.	Tid	Höjningstid	Typ	Vatten
Inmäskning	67°C	60 min	2 min	Infusion	7,82 L
Höjningstid: 2 min Typ: Infusion Vatten: 7,82 L