In de Zeeland (Exalted Beer)
23 L
ABV: 6,0%
IBU: 28
Sandviks Blonda (Uppsala hembryggareförening)
22 L
ABV: 6,4%
IBU: 20
Drevvikens Dunkelweizen  (Petter Wigle)
1
Petter Wigle

Drevvikens Dunkelweizen

Mörkt veteöl av sydtysk typ

12 L
ABV: 5,1%
IBU: 12
Whamageddon (Petter Wigle)
Petter Wigle

Whamageddon

English strong bitter - ESB

12 L
ABV: 5,9%
IBU: 31
Kenta Brun (Petter Wigle)
21 L
ABV: 6,4%
IBU: 29
Kellys svarta (Exalted Beer)
26 L
ABV: 4,4%
IBU: 43
Kellys ljusa (Exalted Beer)
Exalted Beer

Kellys ljusa

Övriga klassiska i kategori Mild ale

18 L
ABV: 4,2%
IBU: 33
Kattpunk NEIPA (Exalted Beer)
Exalted Beer

Kattpunk NEIPA

New England IPA - Vermont IPA

26 L
ABV: 6,6%
IBU: 14
Kellys Röda (Exalted Beer)
Exalted Beer

Kellys Röda

Irish Red Ale

25 L
ABV: 4,2%
IBU: 23
Poppkatt NEIPA (Exalted Beer)
Exalted Beer

Poppkatt NEIPA

New England IPA - Vermont IPA

23 L
ABV: 7,1%
IBU: 18
Bodsjö bitter (Exalted Beer)
Exalted Beer

Bodsjö bitter

Engelsk best bitter

18 L
ABV: 4,7%
IBU: 35
Pilis Surjamt (Exalted Beer)
Exalted Beer

Pilis Surjamt

Övriga klassiska syrliga öl

18 L
ABV: 4,9%
IBU: 15
Kattpunk NEIPA (Exalted Beer)
Exalted Beer

Kattpunk NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,7%
IBU: 19
Tembo (Exalted Beer)
Exalted Beer

Tembo

Ljus stark belgisk ale

18 L
ABV: 8,6%
IBU: 32
De Volle Maan Quadrupel (Brouwerij De Volle Maan)
24 L
ABV: 13%
IBU: 36
De Volle Maan Geuze (Brouwerij De Volle Maan)
24 L
ABV: 6,6%
IBU: 0
MG
Micke Granath

Sängson

Modifierade öl

20 L
ABV: 5,1%
IBU: 27
Hindenbeer (Exalted Beer)
18 L
ABV: 6,2%
IBU: 35
Lussekatt NEIPA (Exalted Beer)
Exalted Beer

Lussekatt NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,5%
IBU: 31
Kenta (Petter Wigle)
12 L
ABV: 6,3%
IBU: 26
Lussebulle Stout (Exalted Beer)
18 L
ABV: 7,0%
IBU: 60
Caprisol NEIPA (Exalted Beer)
Exalted Beer

Caprisol NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,5%
IBU: 20
Därk Söül (Exalted Beer)
1
Exalted Beer

Därk Söül

Imperial stout

18 L
ABV: 7,9%
IBU: 54
Heffaklump (Exalted Beer)
Exalted Beer

Heffaklump

Ljus veteöl av sydtysk typ

18 L
ABV: 5,7%
IBU: 10
Tembo (Exalted Beer)
Exalted Beer

Tembo

Ljus stark belgisk ale

18 L
ABV: 8,9%
IBU: 31
Pixie Bob Kitten Session NEIPA (Exalted Beer)
Exalted Beer

Pixie Bob Kitten Session NEIPA

New England IPA - Vermont IPA

18 L
ABV: 4,9%
IBU: 42
MF
Mikael Fridén

Gambler's choice

Mörk stark belgisk ale

9 L
ABV: 9,4%
IBU: 40
MF
10 L
ABV: 6,6%
IBU: 10
Wallonie Ale (Olof)
Olof

Wallonie Ale

Belgiskt och franskt specialöl

18 L
ABV: 0,0%
IBU: 0
Pixie Bobcat DIPA (Exalted Beer)
2
Exalted Beer

Pixie Bobcat DIPA

New England IPA - Vermont IPA

45 L
ABV: 9,5%
IBU: 46
LN
20 L
ABV: 6,9%
IBU: 26
LN
OL-Brewery

Pors Pilsner

Tjeckisk pilsner

21 L
ABV: 4,2%
IBU: 10
Pixie DODDH (Exalted Beer)
16 L
ABV: 6,2%
IBU: 56
A
18 L
ABV: 6,6%
IBU: 34
In de Wreede 6 (Exalted Beer)
18 L
ABV: 6,0%
IBU: 32
Mälarens Perla Pilsner (Exalted Beer)
18 L
ABV: 4,7%
IBU: 40
PE
38 L
ABV: 5,4%
IBU: 44
PE
Boulder road

Boulder road Stiiim

California Common Beer

38 L
ABV: 5,3%
IBU: 46
PE
Boulder road

Bordsporter

Robust Porter

30 L
ABV: 4,8%
IBU: 30
Vit Katt (Exalted Beer)
Exalted Beer

Vit Katt

American Wheat or Rye Beer

10 L
ABV: 6,9%
IBU: 41
V2 (Exalted Beer)
Exalted Beer

V2

Christmas/Winter Specialty Spice Beer

10 L
ABV: 8,9%
IBU: 35
Svartvit Katt (Exalted Beer)
18 L
ABV: 6,7%
IBU: 62
Söderkällan (Exalted Beer)
Exalted Beer

Söderkällan

Bohemian Pilsner

10 L
ABV: 5,1%
IBU: 39
Röd Katt (Exalted Beer)
Exalted Beer

Röd Katt

American IPA

10 L
ABV: 6,5%
IBU: 39
Röd Älg (Exalted Beer)
Exalted Beer

Röd Älg

Scottish strong ale, 90/-

19 L
ABV: 6,7%
IBU: 21
Purple Power (Exalted Beer)
Exalted Beer

Purple Power

American IPA

18 L
ABV: 5,8%
IBU: 222
Pixie Voss (Exalted Beer)
16 L
ABV: 6,7%
IBU: 48
Måns (Exalted Beer)
Exalted Beer

Måns

American IPA

10 L
ABV: 6,3%
IBU: 71
Lokatt (Exalted Beer)
Exalted Beer

Lokatt

Pale ale (APA)

18 L
ABV: 4,6%
IBU: 42
Kottmos (Exalted Beer)
Exalted Beer

Kottmos

American Pale Ale

18 L
ABV: 5,6%
IBU: 46
Whalecastle 2015 (Hillbilly Brewery)

Whalecastle 2015

American IPA
Hillbilly Brewery
31 augusti 2016 kl 10:51

Offentlig Inga bryggningar 1 kommentar 0 gillade 465 nedladdningar
Ölrecept
Volym Koktid OG FG IBU ABV Kalorier/L Färg
24,0 L 60 min 1.068 SG 1.011 SG 62 7,5% 682 18 EBC
 
IBU ABV Kalorier/L Färg
62 7,5% 682 18 EBC
 
Malt
Namn Mängd % Typ Färg
Pale Malt (2 Row) Bel 6,50 kg 87,8% Malt 6 EBC
 

Typ: Malt
Färg: 6 EBC  
Malningsgrad: 1,50%
Fuktighet: 4,00%
Utbyte: 80%
Potential: 1.037 SG
Enzymatisk aktivitet: 60,0 Lintner
Rekommenderad max giva: 100%
Protein: 10,5%
Mäskning rekommenderad: Ja
Ursprung: Belgium

Base malt for all beer styles
Higher potential yield than US, English equivalent pale ale malts

Cara Plus 150 0,30 kg 4,1% Malt 170 EBC
 

Typ: Malt
Färg: 170 EBC  
Malningsgrad: 1,50%
Fuktighet: 5,50%
Utbyte: 75%
Potential: 1.035 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 10%
Protein: 11,7%
Ursprung: Finland
Leverantör: Viking Malt

Munich 0,30 kg 4,1% Malt 20 EBC
 

Typ: Malt
Färg: 20 EBC  
Malningsgrad: 1,50%
Fuktighet: 4,50%
Utbyte: 78%
Potential: 1.036 SG
Enzymatisk aktivitet: 80,0 Lintner
Rekommenderad max giva: 100%
Protein: 11,7%
Mäskning rekommenderad: Ja
Ursprung: Finland
Leverantör: Viking Malt

Wheat Malt, Pale (Weyermann) 0,30 kg 4,1% Malt 4 EBC
 

Typ: Malt
Färg: 4 EBC  
Malningsgrad: 1,70%
Fuktighet: 4,50%
Utbyte: 82%
Potential: 1.038 SG
Enzymatisk aktivitet: 74,0 Lintner
Rekommenderad max giva: 80%
Protein: 11,7%
Mäskning rekommenderad: Ja
Ursprung: Germany
Leverantör: Weyermann

Pale wheat malt, used as a base malt in many wheat styles. Wheat beers, Koelsch, Alts.

Humle
Namn Mängd Tid Användning Form Alfa IBU gr/L
Summit 20 gr 60 min Kok Pellets 17,00% 30,6 0,8

Användning: Kok
Form: Pellets
Alfa: 17,00%
IBU: 30,6
gr/L: 0,8
14.2 mg/L AA
12,0 AAU
Beta: 5,00%
HSI: 15,00%
Ursprung: U.S.

High alpha variety bred by American Dwarf Hop Assoc. Can be grown commercially on a low trellis.
Aroma: Strong citrus, grapefruit notes.
Substitutes: Warrior, Millenium, Columbus, Tomahawk, Zeus

Sterling 15 gr 60 min Kok Pellets 7,50% 10,1 0,6

Användning: Kok
Form: Pellets
Alfa: 7,50%
IBU: 10,1
gr/L: 0,6
4.7 mg/L AA
4,0 AAU
Beta: 5,00%
HSI: 30,00%
Ursprung: U.S.

Flavor is a cross between Saaz and Mt Hood
Used for: Lagers, Ales, Pilsners
Aroma: Herbal, spicy, some floral and citrus hints
Substitutes: Saaz, Polish Lublin

Fuggle 30 gr 20 min Kok Pellets 4,50% 7,4 1,3

Användning: Kok
Form: Pellets
Alfa: 4,50%
IBU: 7,4
gr/L: 1,3
5.6 mg/L AA
4,8 AAU
Beta: 2,50%
HSI: 60,00%
Ursprung: Storbritannien

Traditional English-type aroma hop.
Used for: English Ales, ESB, Bitter, Lagers
Aroma: Mild, soft, fruity, spicy, woody
Substitute: Fuggle (U.S.), Willamette, Styrian Golding
Storage: Good/Very Good (70-80% AA after 6 months at 20 C)
3-5.6% AA 2-3% Beta

Sterling 10 gr 20 min Kok Pellets 7,50% 4,1 0,4

Användning: Kok
Form: Pellets
Alfa: 7,50%
IBU: 4,1
gr/L: 0,4
3.1 mg/L AA
2,6 AAU
Beta: 5,00%
HSI: 30,00%
Ursprung: U.S.

Flavor is a cross between Saaz and Mt Hood
Used for: Lagers, Ales, Pilsners
Aroma: Herbal, spicy, some floral and citrus hints
Substitutes: Saaz, Polish Lublin

Fuggle 40 gr 5 min Kok Pellets 4,50% 3,2 1,7

Användning: Kok
Form: Pellets
Alfa: 4,50%
IBU: 3,2
gr/L: 1,7
7.5 mg/L AA
6,3 AAU
Beta: 2,50%
HSI: 60,00%
Ursprung: Storbritannien

Traditional English-type aroma hop.
Used for: English Ales, ESB, Bitter, Lagers
Aroma: Mild, soft, fruity, spicy, woody
Substitute: Fuggle (U.S.), Willamette, Styrian Golding
Storage: Good/Very Good (70-80% AA after 6 months at 20 C)
3-5.6% AA 2-3% Beta

Sterling 20 gr 5 min Kok Pellets 7,50% 2,7 0,8

Användning: Kok
Form: Pellets
Alfa: 7,50%
IBU: 2,7
gr/L: 0,8
6.2 mg/L AA
5,3 AAU
Beta: 5,00%
HSI: 30,00%
Ursprung: U.S.

Flavor is a cross between Saaz and Mt Hood
Used for: Lagers, Ales, Pilsners
Aroma: Herbal, spicy, some floral and citrus hints
Substitutes: Saaz, Polish Lublin

Fuggle 30 gr 15 min Whirlpool Pellets 4,50% 3,0 1,3

Användning: Whirlpool
Form: Pellets
Alfa: 4,50%
IBU: 3,0
gr/L: 1,3
5.6 mg/L AA
4,8 AAU
Beta: 2,50%
HSI: 60,00%
Ursprung: Storbritannien

Traditional English-type aroma hop.
Used for: English Ales, ESB, Bitter, Lagers
Aroma: Mild, soft, fruity, spicy, woody
Substitute: Fuggle (U.S.), Willamette, Styrian Golding
Storage: Good/Very Good (70-80% AA after 6 months at 20 C)
3-5.6% AA 2-3% Beta

Fuggle 100 gr 7 dgr Torrhumling Pellets 4,50% 0,0 4,2

Användning: Torrhumling
Form: Pellets
Alfa: 4,50%
IBU: 0,0
gr/L: 4,2
18.7 mg/L AA
15,9 AAU
Beta: 2,50%
HSI: 60,00%
Ursprung: Storbritannien

Traditional English-type aroma hop.
Used for: English Ales, ESB, Bitter, Lagers
Aroma: Mild, soft, fruity, spicy, woody
Substitute: Fuggle (U.S.), Willamette, Styrian Golding
Storage: Good/Very Good (70-80% AA after 6 months at 20 C)
3-5.6% AA 2-3% Beta

Sterling 55 gr 7 dgr Torrhumling Pellets 7,50% 0,0 2,3

Användning: Torrhumling
Form: Pellets
Alfa: 7,50%
IBU: 0,0
gr/L: 2,3
17.2 mg/L AA
14,6 AAU
Beta: 5,00%
HSI: 30,00%
Ursprung: U.S.

Flavor is a cross between Saaz and Mt Hood
Used for: Lagers, Ales, Pilsners
Aroma: Herbal, spicy, some floral and citrus hints
Substitutes: Saaz, Polish Lublin

Övriga ingredienser
Namn Mängd Tid Typ Användning
PH 5.2 Stabilizer 14,79 gr 60 min Vattenjustering Mäskning

Typ: Vattenjustering
Användning: Mäskning
Används till: Vattenjustering

PH 5.2 Stabilizer by Five Star is a prioprietary mix of phosphate buffers used to lower the PH of your Mash to 5.2 for brewing.

Irish Moss 10 gr 20 min Klarning Kok

Typ: Klarning
Användning: Kok
Används till: Clarity

Fining agent that aids in the post-boil protein break. Reduces protein chill haze and improves beer clarity.

Jäst
Namn Produkt ID Labb Form Förjäsbarhet Temperatur
Safale American US-05 DCL/Fermentis Torr 77% 15°C - 24°C

Labb: DCL/Fermentis
Labb: DCL/Fermentis
Form: Torr
Förjäsbarhet: 77%
Temperatur: 15°C - 24°C
Typ: Ale
Flockulering: Medium
Bäst till: American ale, other clean finish ales
Max antal generationer: 5
Generation: 0

American ale yeast that produces well balanced beers with low diacetyl and a very clean, crisp end palate.

Mäskning
Namn Temp. Tid Höjningstid Typ Vatten
Inmäskning 64°C 75 min 2 min Infusion 19,30 L

Höjningstid: 2 min
Typ: Infusion
Vatten: 19,30 L

Malt

Humle

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132. India Pale Ale

Stilguide

AABC 2010

Typ

Ale

OG

1.056 - 1.075

FG

1.010 - 1.018

IBU

40 - 70

Färg

12 - 30

Anteckningar

Colour ranges from medium gold to medium reddish copper; some versions can have an orange-ish tint. Should be clear, although unfiltered dry-hopped versions may be a bit hazy. Good head stand with white to off-white colour should persist. Aroma: A prominent to intense hop aroma with a citrusy, floral, perfume-like, resinous, piney, and/or fruity character derived from American hops. Many versions are dry hopped and can have an additional grassy aroma, although this is not required. Some clean malty sweetness may be found in the background, but should be at a lower level than in English examples. Fruitiness, either from esters or hops, may also be detected in some versions, although a neutral fermentation character is also acceptable. Some alcohol may be noted. Flavour: Hop flavour is medium to high, and should reflect an American hop character with citrusy, floral, resinous, piney or fruity aspects. Medium-high to very high hop bitterness, although the malt backbone will support the strong hop character and provide the best balance. Malt flavour should be low to medium, and is generally clean and malty sweet although some caramel or toasty flavours are acceptable at low levels. No diacetyl. Low fruitiness is acceptable but not required. The bitterness may linger into the aftertaste but should not be harsh. Medium-dry to dry finish. Some clean alcohol flavour can be noted in stronger versions. Oak is inappropriate in this style. May be slightly sulfury but most examples do not exhibit this character. Mouthfeel: Smooth, medium-light to medium-bodied mouthfeel without hop-derived astringency, although moderate to medium- high carbonation can combine to render an overall dry sensation in the presence of malt sweetness. Some smooth alcohol warming can and should be sensed in stronger (but not all) versions. Body is generally less than in English counterparts.

Förebild

Stone IPA, Victory Hop Devil, Anderson Valley Hop Ottin’, Anchor Liberty Ale, Sierra Nevada Celebration Ale, Three Floyds Alpha King, Harpoon IPA, Bell’s Two-Hearted Ale, Avery IPA, Founder’s Centennial IPA, Mendocino White Hawk Select IPA

Ingredienser

Pale ale malt (well-modified and suitable for single- temperature infusion mashing); American hops; American yeast that can give a clean or slightly fruity profile. Generally all-malt, but mashed at lower temperatures for high attenuation. Water character varies from soft to moderately sulfate. Versions with a noticeable Rye character should be entered in the Specialty category.

Profil

A decidedly hoppy and bitter, moderately strong American pale ale.