In de Zeeland (Exalted Beer)
23 L
ABV: 6,0%
IBU: 28
Sandviks Blonda (Uppsala hembryggareförening)
22 L
ABV: 6,4%
IBU: 20
Drevvikens Dunkelweizen  (Petter Wigle)
1
Petter Wigle

Drevvikens Dunkelweizen

Mörkt veteöl av sydtysk typ

12 L
ABV: 5,1%
IBU: 12
Whamageddon (Petter Wigle)
Petter Wigle

Whamageddon

English strong bitter - ESB

12 L
ABV: 5,9%
IBU: 31
Kenta Brun (Petter Wigle)
21 L
ABV: 6,4%
IBU: 29
Kellys svarta (Exalted Beer)
26 L
ABV: 4,4%
IBU: 43
Kellys ljusa (Exalted Beer)
Exalted Beer

Kellys ljusa

Övriga klassiska i kategori Mild ale

18 L
ABV: 4,2%
IBU: 33
Kattpunk NEIPA (Exalted Beer)
Exalted Beer

Kattpunk NEIPA

New England IPA - Vermont IPA

26 L
ABV: 6,6%
IBU: 14
Kellys Röda (Exalted Beer)
Exalted Beer

Kellys Röda

Irish Red Ale

25 L
ABV: 4,2%
IBU: 23
Poppkatt NEIPA (Exalted Beer)
Exalted Beer

Poppkatt NEIPA

New England IPA - Vermont IPA

23 L
ABV: 7,1%
IBU: 18
Bodsjö bitter (Exalted Beer)
Exalted Beer

Bodsjö bitter

Engelsk best bitter

18 L
ABV: 4,7%
IBU: 35
Pilis Surjamt (Exalted Beer)
Exalted Beer

Pilis Surjamt

Övriga klassiska syrliga öl

18 L
ABV: 4,9%
IBU: 15
Kattpunk NEIPA (Exalted Beer)
Exalted Beer

Kattpunk NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,7%
IBU: 19
Tembo (Exalted Beer)
Exalted Beer

Tembo

Ljus stark belgisk ale

18 L
ABV: 8,6%
IBU: 32
De Volle Maan Quadrupel (Brouwerij De Volle Maan)
24 L
ABV: 13%
IBU: 36
De Volle Maan Geuze (Brouwerij De Volle Maan)
24 L
ABV: 6,6%
IBU: 0
MG
Micke Granath

Sängson

Modifierade öl

20 L
ABV: 5,1%
IBU: 27
Hindenbeer (Exalted Beer)
18 L
ABV: 6,2%
IBU: 35
Lussekatt NEIPA (Exalted Beer)
Exalted Beer

Lussekatt NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,5%
IBU: 31
Kenta (Petter Wigle)
12 L
ABV: 6,3%
IBU: 26
Lussebulle Stout (Exalted Beer)
18 L
ABV: 7,0%
IBU: 60
Caprisol NEIPA (Exalted Beer)
Exalted Beer

Caprisol NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,5%
IBU: 20
Därk Söül (Exalted Beer)
1
Exalted Beer

Därk Söül

Imperial stout

18 L
ABV: 7,9%
IBU: 54
Heffaklump (Exalted Beer)
Exalted Beer

Heffaklump

Ljus veteöl av sydtysk typ

18 L
ABV: 5,7%
IBU: 10
Tembo (Exalted Beer)
Exalted Beer

Tembo

Ljus stark belgisk ale

18 L
ABV: 8,9%
IBU: 31
Pixie Bob Kitten Session NEIPA (Exalted Beer)
Exalted Beer

Pixie Bob Kitten Session NEIPA

New England IPA - Vermont IPA

18 L
ABV: 4,9%
IBU: 42
MF
Mikael Fridén

Gambler's choice

Mörk stark belgisk ale

9 L
ABV: 9,4%
IBU: 40
MF
10 L
ABV: 6,6%
IBU: 10
Wallonie Ale (Olof)
Olof

Wallonie Ale

Belgiskt och franskt specialöl

18 L
ABV: 0,0%
IBU: 0
Pixie Bobcat DIPA (Exalted Beer)
2
Exalted Beer

Pixie Bobcat DIPA

New England IPA - Vermont IPA

45 L
ABV: 9,5%
IBU: 46
LN
20 L
ABV: 6,9%
IBU: 26
LN
OL-Brewery

Pors Pilsner

Tjeckisk pilsner

21 L
ABV: 4,2%
IBU: 10
Pixie DODDH (Exalted Beer)
16 L
ABV: 6,2%
IBU: 56
A
18 L
ABV: 6,6%
IBU: 34
In de Wreede 6 (Exalted Beer)
18 L
ABV: 6,0%
IBU: 32
Mälarens Perla Pilsner (Exalted Beer)
18 L
ABV: 4,7%
IBU: 40
PE
38 L
ABV: 5,4%
IBU: 44
PE
Boulder road

Boulder road Stiiim

California Common Beer

38 L
ABV: 5,3%
IBU: 46
PE
Boulder road

Bordsporter

Robust Porter

30 L
ABV: 4,8%
IBU: 30
Vit Katt (Exalted Beer)
Exalted Beer

Vit Katt

American Wheat or Rye Beer

10 L
ABV: 6,9%
IBU: 41
V2 (Exalted Beer)
Exalted Beer

V2

Christmas/Winter Specialty Spice Beer

10 L
ABV: 8,9%
IBU: 35
Svartvit Katt (Exalted Beer)
18 L
ABV: 6,7%
IBU: 62
Söderkällan (Exalted Beer)
Exalted Beer

Söderkällan

Bohemian Pilsner

10 L
ABV: 5,1%
IBU: 39
Röd Katt (Exalted Beer)
Exalted Beer

Röd Katt

American IPA

10 L
ABV: 6,5%
IBU: 39
Röd Älg (Exalted Beer)
Exalted Beer

Röd Älg

Scottish strong ale, 90/-

19 L
ABV: 6,7%
IBU: 21
Purple Power (Exalted Beer)
Exalted Beer

Purple Power

American IPA

18 L
ABV: 5,8%
IBU: 222
Pixie Voss (Exalted Beer)
16 L
ABV: 6,7%
IBU: 48
Måns (Exalted Beer)
Exalted Beer

Måns

American IPA

10 L
ABV: 6,3%
IBU: 71
Lokatt (Exalted Beer)
Exalted Beer

Lokatt

Pale ale (APA)

18 L
ABV: 4,6%
IBU: 42
Kottmos (Exalted Beer)
Exalted Beer

Kottmos

American Pale Ale

18 L
ABV: 5,6%
IBU: 46
DG

Yeti Clone Ver 2.0

Russian Imperial Stout
Caskeslottet
12 oktober 2016 kl 14:00

Offentlig Inga bryggningar 1 kommentar 1 gillade 425 nedladdningar
Ölrecept
Volym Koktid OG FG IBU ABV Kalorier/L Färg
18,9 L 60 min 1.090 SG 1.015 SG 73 10,0% 862 71 EBC
 
IBU ABV Kalorier/L Färg
73 10,0% 862 71 EBC
 
Malt
Namn Mängd % Typ Färg
Pale Malt (2 Row) US 6,63 kg 82,5% Malt 4 EBC
 

Typ: Malt
Färg: 4 EBC  
Malningsgrad: 1,50%
Fuktighet: 4,00%
Utbyte: 79%
Potential: 1.036 SG
Enzymatisk aktivitet: 140,0 Lintner
Rekommenderad max giva: 100%
Protein: 12,3%
Mäskning rekommenderad: Ja
Ursprung: US

Base malt for all beer styles

Caramel/Crystal Malt -120L 0,30 kg 3,8% Malt 236 EBC
 

Typ: Malt
Färg: 236 EBC  
Malningsgrad: 1,50%
Fuktighet: 4,00%
Utbyte: 72%
Potential: 1.033 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 20%
Protein: 10,2%
Ursprung: US

Adds body, color and improves head retention.
Also called "Crystal" malt. Very Dark

Black (Patent) Malt 0,23 kg 2,8% Malt 985 EBC
 

Typ: Malt
Färg: 985 EBC  
Malningsgrad: 1,50%
Fuktighet: 6,00%
Utbyte: 55%
Potential: 1.025 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 10%
Protein: 13,2%
Ursprung: US

Dark color and dry roasted flavor characteristic of Stouts and Porters
Use for: Coloring in small amounts, or flavoring of Stouts and Porters in larger amounts.

Chocolate Malt 0,23 kg 2,8% Malt 690 EBC
 

Typ: Malt
Färg: 690 EBC  
Malningsgrad: 1,50%
Fuktighet: 4,00%
Utbyte: 60%
Potential: 1.028 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 10%
Protein: 13,2%
Ursprung: US

Dark malt that gives a rich red or brown color and nutty flavor.
Use for: Brown ales, porters, some stouts
Maintains some malty flavor, not as dark as roasted malt.

Roasted Barley 0,23 kg 2,8% Malt 591 EBC
 

Typ: Malt
Färg: 591 EBC  
Malningsgrad: 1,50%
Fuktighet: 5,00%
Utbyte: 55%
Potential: 1.025 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 10%
Protein: 13,2%
Ursprung: US

Roasted at high temperature to create a burnt, grainy, coffee like flavor.
Imparts a red to deep brown color to beer, and very strong roasted flavor.
Use 2-4% in Brown ales to add a nutty flavor, or 3-10% in Porters and Stouts for coffee flavor.

Rye, Flaked (Briess) 0,21 kg 2,6% Malt 9 EBC
 

Typ: Malt
Färg: 9 EBC  
Malningsgrad: 0,00%
Fuktighet: 9,00%
Utbyte: 71%
Potential: 1.033 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 0%
Protein: 13,0%
Mäskning rekommenderad: Ja
Ursprung: US
Leverantör: Briess

Use up to 40% as a cereal adjunct in the total grist to create Rye Beer.
Start at 5-10% and increase in increments of 5% because of the concentrated flavor of Rye Flakes.

Wheat, Flaked 0,21 kg 2,6% Malt 3 EBC
 

Typ: Malt
Färg: 3 EBC  
Malningsgrad: 1,50%
Fuktighet: 9,00%
Utbyte: 77%
Potential: 1.035 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 40%
Protein: 16,0%
Mäskning rekommenderad: Ja
Ursprung: US

Flaked wheat adds to increased body and foam retention
Used in place of raw or torrified wheat for faster conversion and better yield.
May be used in small amounts to improve head retention and body
Examples: Belgian White beer, Wit

Humle
Namn Mängd Tid Användning Form Alfa IBU gr/L
Chinook 39 gr 60 min Kok Pellets 13,00% 47,2 2,0

Användning: Kok
Form: Pellets
Alfa: 13,00%
IBU: 47,2
gr/L: 2,0
26.6 mg/L AA
17,8 AAU
Beta: 3,60%
HSI: 42,00%
Ursprung: U.S.

Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale

Chinook 19 gr 30 min Kok Pellets 13,00% 18,1 1,0

Användning: Kok
Form: Pellets
Alfa: 13,00%
IBU: 18,1
gr/L: 1,0
13.3 mg/L AA
8,9 AAU
Beta: 3,60%
HSI: 42,00%
Ursprung: U.S.

Strong versatile bittering hop
Used for: Ales, porters, stouts
Aroma: Heavy and spicy aroma
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Stout, Sierra Nevada Celebration Ale

Centennial 18 gr 15 min Kok Pellets 10,00% 8,2 0,9

Användning: Kok
Form: Pellets
Alfa: 10,00%
IBU: 8,2
gr/L: 0,9
9.3 mg/L AA
6,2 AAU
Beta: 4,00%
HSI: 40,00%
Ursprung: U.S.

Used for: General purpose bittering, aroma in American ales and Wheats
Aroma: Floral, citrus aroma, spicy, clean bittering flavor
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Celebration Ale, Sierra Nevada Bigfoot

Centennial 18 gr 5 min Kok Pellets 10,00% 3,3 0,9

Användning: Kok
Form: Pellets
Alfa: 10,00%
IBU: 3,3
gr/L: 0,9
9.3 mg/L AA
6,2 AAU
Beta: 4,00%
HSI: 40,00%
Ursprung: U.S.

Used for: General purpose bittering, aroma in American ales and Wheats
Aroma: Floral, citrus aroma, spicy, clean bittering flavor
Substitutes: Galena, Eroica, Nugget, Bullion
Examples: Sierra Nevada Celebration Ale, Sierra Nevada Bigfoot

Jäst
Namn Produkt ID Labb Form Förjäsbarhet Temperatur
California Ale WLP001 White Labs Flytande 77% 20°C - 23°C

Labb: White Labs
Labb: White Labs
Form: Flytande
Förjäsbarhet: 77%
Temperatur: 20°C - 23°C
Typ: Ale
Flockulering: Hög
Bäst till: American Style Ales, Ambers, Pale Ales, Brown Ale, Strong Ale
Max antal generationer: 5
Generation: 0

Very clean flavor, balance and stability. Accentuates hop flavor
Versitile - can be used to make any style ale.

Mäskning
Namn Temp. Tid Höjningstid Typ Vatten
Försockringsrast 64°C 90 min 10 min Infusion 30,58 L

Höjningstid: 10 min
Typ: Infusion
Vatten: 30,58 L

Utmäskning 76°C 10 min 7 min Temperatur 0,00 L

Höjningstid: 7 min
Typ: Temperatur
Vatten: 0,00 L

Malt

Humle

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12C. Barleywine & Imperial Stout

Stilguide

BJCP 1999

Typ

Ale

OG

1.075 - 1.100

FG

1.018 - 1.034

IBU

50 - 95

Färg

39 - 79

Anteckningar

Robust, strong, malty beer brewed for export to Russia. Burnt "currant" flavor. Alcoholic and well aged.

Förebild

Courage Imperial Stout, Samuel Smith's Imperial Stout.

Ingredienser

Lots of pale malt and roasted malt. English hops. Slightly alkaline water.

Profil

Full bodied with burnt, smoky, malty, fruity, complex flavors. Some coffee or roast cocoa evident. Moderate to high hop flavor and aroma. Black color. High ester and fruitiness.