In de Zeeland (Exalted Beer)
23 L
ABV: 6,0%
IBU: 28
Sandviks Blonda (Uppsala hembryggareförening)
22 L
ABV: 6,4%
IBU: 20
Drevvikens Dunkelweizen  (Petter Wigle)
1
Petter Wigle

Drevvikens Dunkelweizen

Mörkt veteöl av sydtysk typ

12 L
ABV: 5,1%
IBU: 12
Whamageddon (Petter Wigle)
Petter Wigle

Whamageddon

English strong bitter - ESB

12 L
ABV: 5,9%
IBU: 31
Kenta Brun (Petter Wigle)
21 L
ABV: 6,4%
IBU: 29
Kellys svarta (Exalted Beer)
26 L
ABV: 4,4%
IBU: 43
Kellys ljusa (Exalted Beer)
Exalted Beer

Kellys ljusa

Övriga klassiska i kategori Mild ale

18 L
ABV: 4,2%
IBU: 33
Kattpunk NEIPA (Exalted Beer)
Exalted Beer

Kattpunk NEIPA

New England IPA - Vermont IPA

26 L
ABV: 6,6%
IBU: 14
Kellys Röda (Exalted Beer)
Exalted Beer

Kellys Röda

Irish Red Ale

25 L
ABV: 4,2%
IBU: 23
Poppkatt NEIPA (Exalted Beer)
Exalted Beer

Poppkatt NEIPA

New England IPA - Vermont IPA

23 L
ABV: 7,1%
IBU: 18
Bodsjö bitter (Exalted Beer)
Exalted Beer

Bodsjö bitter

Engelsk best bitter

18 L
ABV: 4,7%
IBU: 35
Pilis Surjamt (Exalted Beer)
Exalted Beer

Pilis Surjamt

Övriga klassiska syrliga öl

18 L
ABV: 4,9%
IBU: 15
Kattpunk NEIPA (Exalted Beer)
Exalted Beer

Kattpunk NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,7%
IBU: 19
Tembo (Exalted Beer)
Exalted Beer

Tembo

Ljus stark belgisk ale

18 L
ABV: 8,6%
IBU: 32
De Volle Maan Quadrupel (Brouwerij De Volle Maan)
24 L
ABV: 13%
IBU: 36
De Volle Maan Geuze (Brouwerij De Volle Maan)
24 L
ABV: 6,6%
IBU: 0
MG
Micke Granath

Sängson

Modifierade öl

20 L
ABV: 5,1%
IBU: 27
Hindenbeer (Exalted Beer)
18 L
ABV: 6,2%
IBU: 35
Lussekatt NEIPA (Exalted Beer)
Exalted Beer

Lussekatt NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,5%
IBU: 31
Kenta (Petter Wigle)
12 L
ABV: 6,3%
IBU: 26
Lussebulle Stout (Exalted Beer)
18 L
ABV: 7,0%
IBU: 60
Caprisol NEIPA (Exalted Beer)
Exalted Beer

Caprisol NEIPA

New England IPA - Vermont IPA

18 L
ABV: 6,5%
IBU: 20
Därk Söül (Exalted Beer)
1
Exalted Beer

Därk Söül

Imperial stout

18 L
ABV: 7,9%
IBU: 54
Heffaklump (Exalted Beer)
Exalted Beer

Heffaklump

Ljus veteöl av sydtysk typ

18 L
ABV: 5,7%
IBU: 10
Tembo (Exalted Beer)
Exalted Beer

Tembo

Ljus stark belgisk ale

18 L
ABV: 8,9%
IBU: 31
Pixie Bob Kitten Session NEIPA (Exalted Beer)
Exalted Beer

Pixie Bob Kitten Session NEIPA

New England IPA - Vermont IPA

18 L
ABV: 4,9%
IBU: 42
MF
Mikael Fridén

Gambler's choice

Mörk stark belgisk ale

9 L
ABV: 9,4%
IBU: 40
MF
10 L
ABV: 6,6%
IBU: 10
Wallonie Ale (Olof)
Olof

Wallonie Ale

Belgiskt och franskt specialöl

18 L
ABV: 0,0%
IBU: 0
Pixie Bobcat DIPA (Exalted Beer)
2
Exalted Beer

Pixie Bobcat DIPA

New England IPA - Vermont IPA

45 L
ABV: 9,5%
IBU: 46
LN
20 L
ABV: 6,9%
IBU: 26
LN
OL-Brewery

Pors Pilsner

Tjeckisk pilsner

21 L
ABV: 4,2%
IBU: 10
Pixie DODDH (Exalted Beer)
16 L
ABV: 6,2%
IBU: 56
A
18 L
ABV: 6,6%
IBU: 34
In de Wreede 6 (Exalted Beer)
18 L
ABV: 6,0%
IBU: 32
Mälarens Perla Pilsner (Exalted Beer)
18 L
ABV: 4,7%
IBU: 40
PE
38 L
ABV: 5,4%
IBU: 44
PE
Boulder road

Boulder road Stiiim

California Common Beer

38 L
ABV: 5,3%
IBU: 46
PE
Boulder road

Bordsporter

Robust Porter

30 L
ABV: 4,8%
IBU: 30
Vit Katt (Exalted Beer)
Exalted Beer

Vit Katt

American Wheat or Rye Beer

10 L
ABV: 6,9%
IBU: 41
V2 (Exalted Beer)
Exalted Beer

V2

Christmas/Winter Specialty Spice Beer

10 L
ABV: 8,9%
IBU: 35
Svartvit Katt (Exalted Beer)
18 L
ABV: 6,7%
IBU: 62
Söderkällan (Exalted Beer)
Exalted Beer

Söderkällan

Bohemian Pilsner

10 L
ABV: 5,1%
IBU: 39
Röd Katt (Exalted Beer)
Exalted Beer

Röd Katt

American IPA

10 L
ABV: 6,5%
IBU: 39
Röd Älg (Exalted Beer)
Exalted Beer

Röd Älg

Scottish strong ale, 90/-

19 L
ABV: 6,7%
IBU: 21
Purple Power (Exalted Beer)
Exalted Beer

Purple Power

American IPA

18 L
ABV: 5,8%
IBU: 222
Pixie Voss (Exalted Beer)
16 L
ABV: 6,7%
IBU: 48
Måns (Exalted Beer)
Exalted Beer

Måns

American IPA

10 L
ABV: 6,3%
IBU: 71
Lokatt (Exalted Beer)
Exalted Beer

Lokatt

Pale ale (APA)

18 L
ABV: 4,6%
IBU: 42
Kottmos (Exalted Beer)
Exalted Beer

Kottmos

American Pale Ale

18 L
ABV: 5,6%
IBU: 46
Saddle Iron Lager (Hillbilly Brewery)

Saddle Iron Lager

International Pale Lager
Hillbilly Brewery
8 december 2017 kl 11:11

Offentlig Inga bryggningar 1 kommentar 0 gillade 268 nedladdningar
Ölrecept
Volym Koktid OG FG IBU ABV Kalorier/L Färg
75,0 L 75 min 1.065 SG 1.012 SG 67 7,0% 590 15 EBC
 
IBU ABV Kalorier/L Färg
67 7,0% 590 15 EBC
 
Malt
Namn Mängd % Typ Färg
Maris Otter (Crisp) 15,00 kg 75,0% Malt 6 EBC
 

Typ: Malt
Färg: 6 EBC  
Malningsgrad: 1,50%
Fuktighet: 2,80%
Utbyte: 83%
Potential: 1.038 SG
Enzymatisk aktivitet: 50,0 Lintner
Rekommenderad max giva: 100%
Protein: 11,7%
Mäskning rekommenderad: Ja
Ursprung: Storbritannien
Leverantör: MaltMagnus.se

Sorten Maris Otter är framodlad av Dr GDH Bell i Cambridge genom att korsa Proctor och Pioneer korn. Maris Otter har odlats för mältning mer än 45 år och dess stamtavla och meriter, levererar år efter år en konsekvent, bearbetbar och smakrik malt. Maris Otter anses vara Pale Ale maltens Rolls Royce.

Munich I (Weyermann) 2,00 kg 10,0% Malt 14 EBC
 

Typ: Malt
Färg: 14 EBC  
Malningsgrad: 1,50%
Fuktighet: 3,30%
Utbyte: 82%
Potential: 1.038 SG
Enzymatisk aktivitet: 50,0 Lintner
Rekommenderad max giva: 100%
Protein: 10,6%
Mäskning rekommenderad: Ja
Ursprung: Germany
Leverantör: Weyermann

Light Munich malt. May be used as a base for many German beer styles. Fest beers, bocks, ales. Enhances malty flavour and aroma

Vienna 2,00 kg 10,0% Malt 8 EBC
 

Typ: Malt
Färg: 8 EBC  
Malningsgrad: 1,50%
Fuktighet: 4,50%
Utbyte: 78%
Potential: 1.036 SG
Enzymatisk aktivitet: 100,0 Lintner
Rekommenderad max giva: 100%
Protein: 11,7%
Mäskning rekommenderad: Ja
Ursprung: Finland
Leverantör: Viking Malt

Caramalt (Thomas Fawcett) 1,00 kg 5,0% Malt 30 EBC
 

Typ: Malt
Färg: 30 EBC  
Malningsgrad: 1,50%
Fuktighet: 7,50%
Utbyte: 74%
Potential: 1.034 SG
Enzymatisk aktivitet: 0,0 Lintner
Rekommenderad max giva: 10%
Protein: 11,7%
Ursprung: Storbritannien
Leverantör: Thomas Fawcett & Sons

Made from green malt - imparts a light malt flavor and slight hue. Suitable for light ales, lagers.

Humle
Namn Mängd Tid Användning Form Alfa IBU gr/L
Columbus (Tomahawk) 80 gr 60 min Kok Pellets 14,00% 33,1 1,1

Användning: Kok
Form: Pellets
Alfa: 14,00%
IBU: 33,1
gr/L: 1,1
14.9 mg/L AA
39,5 AAU
Beta: 5,00%
HSI: 40,00%
Ursprung: U.S.

Engineered Centennial Substitute - High alpha bittering hops.
Used for: Bittering, flavor, aroma - IPA, American Pale Ale, Stout, Lager
Aroma: Pungent, spicy. Strongly aromatic, but clean tasting bitterness
Substitutes: Centennial

Columbus (Tomahawk) 120 gr 20 min Kok Pellets 14,00% 30,1 1,6

Användning: Kok
Form: Pellets
Alfa: 14,00%
IBU: 30,1
gr/L: 1,6
22.4 mg/L AA
59,3 AAU
Beta: 5,00%
HSI: 40,00%
Ursprung: U.S.

Engineered Centennial Substitute - High alpha bittering hops.
Used for: Bittering, flavor, aroma - IPA, American Pale Ale, Stout, Lager
Aroma: Pungent, spicy. Strongly aromatic, but clean tasting bitterness
Substitutes: Centennial

Cascade 100 gr 5 min Kok Pellets 5,50% 3,2 1,3

Användning: Kok
Form: Pellets
Alfa: 5,50%
IBU: 3,2
gr/L: 1,3
7.3 mg/L AA
19,4 AAU
Beta: 6,00%
HSI: 50,00%
Ursprung: U.S.

A hops with Northern Brewers Heritage
Used for: American ales and lagers
Aroma: Strong spicy, floral, grapefruit character
Substitutes: Centennial
Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale

Cascade 300 gr 7 dgr Torrhumling Pellets 5,50% 0,0 4,0

Användning: Torrhumling
Form: Pellets
Alfa: 5,50%
IBU: 0,0
gr/L: 4,0
22.0 mg/L AA
58,2 AAU
Beta: 6,00%
HSI: 50,00%
Ursprung: U.S.

A hops with Northern Brewers Heritage
Used for: American ales and lagers
Aroma: Strong spicy, floral, grapefruit character
Substitutes: Centennial
Examples: Sierra Nevada Pale Ale, Anchor Liberty Ale

Övriga ingredienser
Namn Mängd Tid Typ Användning
Gypsum (Calcium Sulfate) 19,54 gr 60 min Vattenjustering Mäskning

Typ: Vattenjustering
Användning: Mäskning
Används till: Vattenjustering

Reduces PH of water for mashing and sparging. Alters water profile -- used to harden soft water. Use the BeerSmith Water Profile tool to determine amount to add.

Salt 9,68 gr 60 min Vattenjustering Mäskning

Typ: Vattenjustering
Användning: Mäskning
Används till: Vattenjustering

Table Salt (NaCl) may be used as a water mineral to adjust brewing water for mashing.

Epsom Salt (MgSO4) 5,06 gr 60 min Vattenjustering Mäskning

Typ: Vattenjustering
Användning: Mäskning
Används till: Vattenjustering

Water agent used to modify water profile. Use the BeerSmith Water Profile tool to determine amount to add.

Protafloc 4 gr 20 min Klarning Kok

Typ: Klarning
Användning: Kok
Används till: Klarning

Jäst
Namn Produkt ID Labb Form Förjäsbarhet Temperatur
Saflager Lager W-34/70 DCL/Fermentis Torr 75% 9°C - 15°C

Labb: DCL/Fermentis
Labb: DCL/Fermentis
Form: Torr
Förjäsbarhet: 75%
Temperatur: 9°C - 15°C
Typ: Lager
Flockulering: Hög
Bäst till: European lagers
Max antal generationer: 5
Generation: 0

A famous yeast strain from Weihenstephan Germany used worldwide in brewing. Their most popular strain for lagers.

Mäskning
Namn Temp. Tid Höjningstid Typ Vatten
Inmäskning 64°C 75 min 2 min Infusion 50,00 L

Höjningstid: 2 min
Typ: Infusion
Vatten: 50,00 L

Utmäskning 75°C 10 min 10 min Temperatur 0,00 L

Höjningstid: 10 min
Typ: Temperatur
Vatten: 0,00 L

Malt

Humle

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2A. International Lager

Stilguide

BJCP 2015

Typ

Lager

OG

1.042 - 1.050

FG

1.008 - 1.012

IBU

18 - 25

Färg

4 - 12

Anteckningar

Overall Impression: A highly-attenuated pale lager without strong flavors, typically well-balanced and highly carbonated. Served cold, it is refreshing and thirst-quenching. History: In the United States, developed as a premium version of the standard American lager, with a similar history. Outside the United States, developed either as an imitation of American style lagers, or as a more accessible (and often drier and less bitter) version of a Pilsner-type beer. Often heavily marketed and exported by large industrial or multi-national breweries. Style Comparison: Generally more bitter and filling than American lager. Less hoppy and bitter than a German Pils. Less body, malt flavor, and hop character than a Czech Premium Pale Lager. More robust versions can approach a Munich Helles in flavor, although with more of an adjunct quality.

Förebild

Asahi Super Dry, Birra Moretti, Corona Extra, Devils Backbone Gold Leaf Lager, Full Sail Session Premium Lager, Heineken, Red Stripe, Singha

Ingredienser

Two- or six-row barley. May use rice, corn, or sugar as adjuncts, or may be all malt.

Profil

Aroma: Low to medium-low malt aroma, which can be grainy-malty or slightly corny-sweet. Hop aroma may range from very low to a medium, spicy or floral hop presence. While a clean fermentation profile is generally most desirable, low levels of yeast character (such as a light apple fruitiness) are not a fault. A light amount of DMS or corn aroma is not a fault. Appearance: Pale straw to gold color. White, frothy head may not be long lasting. Very clear. Flavor: Low to moderate levels of grainy-malt flavor, with a crisp, dry, well-attenuated finish. The grain character can be somewhat neutral, or show a light bready-crackery quality or up to moderate corny or malty sweetness. Hop flavor ranges from none to medium levels, and often showing a floral, spicy, or herbal character if detected. Hop bitterness at medium-low to medium level. Balance may vary from slightly malty to slightly bitter, but is relatively close to even. Neutral aftertaste with light malt and sometimes hop flavors. A light amount of DMS is not a fault. Mouthfeel: Light to medium body. Moderately high to highly carbonated. Can have a slight carbonic bite on the tongue. Comments: International lagers tend to have fewer adjuncts than standard American lagers. They may be all-malt, although strong flavors are still a fault. A broad category of international mass-market lagers ranging from up-scale American lagers to the typical “import” or “green bottle” international beers found in America and many export markets. Often confusingly labeled as a “Pilsner.” Any skunkiness in commercial beers from being lightstruck in a green bottle is a mishandling fault, not a characteristic of the style.